CHARLONG, a restaurant specialising in contemporary Thai cuisine,
captivates Melbourne with its culinary delights. Set against the backdrop of lush gardens,
CHARLONG employs premium Australian seasonal ingredients to impart a modern twist to classical recipes from Thailand's four main regions: North, Northeast, Central, and South.
The term 'CHAR' represents 'CHARCOAL,' while 'LONG' signifies 'SLOW COOK.' This unique blend ensures diners anticipate dishes rich in flavor origin and tender meat. With an unwavering focus on the finest local produce, our restaurant's highly skilled team meticulously crafts exceptional dining experiences. Dedicated to health and well-being, we also pay homage to Thailand's culinary heritage with profound respect.
Created: 18 Sep 2024